Researchers from the World Health Organization (WHO) in Australia conducted a study recently to determine the amount of food consumed versus the amount of food people need to maintain weight.
The result? People are eating too much...
"Scientists measured the metabolism of almost 1,500 adults to determine how many calories their bodies burn under normal conditions. Then they calculated how many calories they’d need to maintain body weight. They figured out how much we’re eating today versus three decades ago by comparing agricultural data from then and now. They determined total food grown and imported, minus what was exported, thrown away or used for livestock."

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